Steak Tips:

Recipe courtesy: allrecipes.com Edited by: Donald Dube

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Ingredients:

1/2 cup Worcestershire sauce
1 cup Italian-style salad dressing
2 teaspoons garlic pepper seasoning
3/4 cup barbeque sauce
2 pounds beef sirloin tip steaks (Cut into 2" pieces)

Instructions:

In a medium bowl, mix the Worcestershire sauce, Italian-style salad dressing, garlic pepper seasoning, and barbeque sauce.

Place the meat in the marinade, and turn to coat. Cover, and refrigerate for at least 1 hour.

Preheat pan for high heat.

Place steaks on the hot pan, and discard marinade.

Cook them until you think they are finished (1-2 Mins.)

WARNING: This kind of steak dries out if you don't eat it when it is hot.

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